Here is a coffee from the plantation of the Barbosa family, located outside the town of Carmo do Paranaíba, Minas Gerais region in Brazil.
Naturally processed, one can only appreciate the pleasant body and texture of this coffee, in addition to its dense and thick crema in espresso.
The tradition of coffee production has been present in the Barbosa family since the 20th century. The DBarbosa farm has been passed down for four generations and is now in the hands of the great-great-grandsons. These run the farm and make sure to have direct communication with buyers around the world.
You can follow them on instagram @dbarbosacoffee
Bien équilibré, cacao doux, amandes grillées, chocolat, caramel
Minas Gerais, Brésil