Winners of two silver medals at the International Chocolate Awards 2021-2022!
This is a dairy-free white chocolate made with natural, non-deodorized cocoa butter, tiger nut, cane sugar, and sweet vanilla. Tiger Nut is a perfect alternative to cow's milk for lactose intolerance or vegan diets. In addition, it brings a new and exotic taste.
View the award certificates won at the 2022 International Chocolate Awards