
Tanzania 79% Chocolate Chips
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Dark couverture chocolate with 79% cocoa, made from organic beans grown in the Kilombero Valley, Tanzania. A blend of predominantly Trinitario beans, with a slight presence of hybrid Neo-Nacional beans. Single-origin product.
Ingredients |
Cocoa liquor, cane sugar, cocoa butter, organic sunflower lecithin. |
Nutritional values per 100 g |
580 kcal | Fat: 47% | Sugar: 24%. |
use
Powerful flavor profile, high cocoa content, excellent tempering stability. Suitable for molds, tablets, structured ganaches, and intense chocolate desserts. Recommended for recipes with a fruity or tangy flavor, and for themed tastings.
sensory profile
Tangy chocolate with aromas of fresh fruit (banana, lemon, cherry, plum) and tropical fruits. Woody and sweet secondary notes: coffee, hazelnut, honey, cookie dough. Dense texture, long and expressive finish.
BASSAN
It's the raw material of creators who find inspiration in the intense flavors of pure chocolate. Like a work of art, each Bassan-based creation deserves its own moment, its own spell.
fair
By working directly with committed producers, we ensure fair remuneration and respectful working conditions throughout the supply chain.
Guaranteed freshness on delivery
To preserve the quality of our chocolate products, we ship them in insulated boxes with ice packs.
Higher quality dark chocolate is always hard to find in Quebec. I've been happy with this one ever since I discovered it while passing by on vacation. Please keep it up!!
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