Chaleur B
Tanzania 79% chocolate bar
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Silver Medal Winner at the International Chocolate Awards 2021-2022!
The cocoa used to make this chocolate comes from Tanzania, from the village of Mbingu. It is the social organization Kokoa Kamili that buys the beans from surrounding producers at a fair price that allows the export of this exceptional cocoa through a very strong social mission. We invite you to visit their site to learn more about their approach.
INGREDIENTS
Cocoa liquor, cane sugar, cocoa butter.
VERY IMPORTANT
Note that nothing has been added to the chocolate and the fruit flavors you will taste come directly from the bean.
Visualize the certificate of the prize won at the International Chocolate Awards
