Looking to add a festive and comforting touch to your coffee this winter? Eggnog latte is the perfect drink to combine the rich flavors of espresso with the spicy sweetness of eggnog. With this easy recipe, learn how to make a drink worthy of the best holiday parties, right in the comfort of your kitchen. Perfect for coffee lovers and winter traditions!
Ingredients needed
— 20 g of coffee
— 200 g of eggnog (creamy and spicy, homemade or store-bought)
— 60 g of whole milk (3.25%) for a velvety mousse.
in 4 easy steps
1. prepare the espresso
Start by extracting a hot, rich, full-bodied espresso from your favorite coffee machine. The coffee will serve as a base and balance the sweetness of the white chocolate.
2. Heat your milk mixture
3. Assemble your latte
4. Add a festive touch
Warm Conclusion
And there you have it, your eggnog latte is ready! This festive coffee is more than just a drink: it’s a hug in a cup, perfect for slowing down and savouring the moment. Picture yourself, a blanket on your lap, the snow falling gently outside, a warm cup in your hands... The eggnog latte is the perfect gourmet break to accompany your magical holiday moments. So, treat yourself to this little pleasure: you deserve it!
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