Coffee, Chocolate and counter discussion - Episode 07 And here is our 7th episode with a counter discussion, so we talk about bread and the concentrati... Continue reading
Yemenia Yemenia, a new subspecies of Arabica has been discovered and genetically identified as unique in ... Continue reading
Coffee, Chocolate and counter discussion - Episode 01 Welcome to Coffee, Chocolate and Counter Chat. A podcast dedicated to these wonderful products th... Continue reading
Panama La Esmeralda - Geisha A few years ago, I managed to get my hands on a bag from Hacienda La Esmeralda that would finally... Continue reading
Cup of Excellence Ethiopia 2020 - Winners announced I give you some fresh news about the Cup of Excellence Ethiopia. For those who have not followed ... Continue reading
Roasting date and coffee freshness A few years ago, emerging roasters from the third wave were looking to make their place in the w... Continue reading
Letter to Aliments Québec Here is a copy of the letter sent to Ms. Céline Beaulieu, coordinator, certification and complia... Continue reading
Carte Blanche: 2020 Edition We're kicking off 2020 with the first visit of the year in a series of events inspired by artist ... Continue reading
Bitterness In many food products, bitterness is a valued and desired characteristic. Beer, dark chocolate, r... Continue reading
Signature Collection - Dany Marquis For me, few things make me as happy as the simple pleasure of drinking coffee with all five sense... Continue reading
The Blue Mountains Ghost I was haunted by its presence for so long. Find out if I finally managed to make it disappear! Continue reading
New coffeeshop rule : I think it is high time that we set up a rule to set once and for all the space that is acceptabl... Continue reading
Presentation of the first coffees from the “Roaster Selection” It is with immense joy that we inform you that the adventure “ ROASTER SELECTION ” can begin. ... Continue reading
L'Univers Café - Single origin and Blend What is the difference between Single Origin and Assemblage coffees ? Find out everything abou... Continue reading
Fuschia Chocolate: chocolate with beets and cranberries It is said to have created the 4th variety of chocolate, after black, milk and white . But is thi... Continue reading
HUILA: Presentation of this famous Colombian terroir Huila is very famous throughout the world for the quality of the coffee grown there and... for h... Continue reading
Honduras 2019 - Travel Story 1 I am currently writing from San Pedro Sula, Honduras. Because many of you asked questions about t... Continue reading
A podcast about coffee I strongly invite you to listen, and above all subscribe, to this podcast which revolves around c... Continue reading
Coffee grounds: recycle them! If you've always thrown away the grounds from your morning coffee, you'll regret it... when you ... Continue reading
7 gift ideas for Christmas Christmas is fast approaching, it's crazy how time flies... so fast that we almost don't have tim... Continue reading
Pantsdrunk coffee version, instead of instagramable Hygge Denmark taught us in 2016 the pleasures of HYGGE , the Swedes introduced us to the concept of LA... Continue reading
Do you prefer washed or natural coffees? Do you prefer washed or natural coffee? We mainly talk about the two main families of coffee bean... Continue reading
Dark/dark roast coffee contains more or less caffeine? First of all, the variation in % caffeine in a coffee bean based on roasting is negligible. Caffe... Continue reading
The limits of certifications I'll tell you an anecdote. I was on vacation somewhere in Quebec. In a restaurant ranked #1 acco... Continue reading