indonesia coffee - sumatra tiger
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indonesia coffee - sumatra tiger


Details
Roue des saveurs de indonesia coffee - sumatra tiger

Description


producers

This coffee comes from family farms organized around an export company and mill called PT AgroTropic Nusantara (AGTN), which has been working with coffee growers since 2013 in the Kayu Aro highlands of Kerinci regency in Jambi province on the island of Sumatra, Indonesia.

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This exotic coffee is a botanical delight. In one cup you'll find
6 varieties: Andung Sari, Borbor (Gayo 2), Komasti, P-88, S795 (Jember), Sigaran Utang (Ateng Super), Tim-tim (Gayo 1).

With all these influencers, the tasting will be as legendary as the Sumatran tiger! From the very first sip, you'll notice a great suppleness (notably with notes of honey, caramel and palm sugar). Then, lots of interesting spice nuances (cardamom, cinnamon and nutmeg) and an array of unusual fruity flavours like persimmon and green guava, in concert with the more expected flavours of lime zest, lemongrass and watermelon. This tiger is wild, and we like it that way!

Profil

Torréfaction

Torréfaction

Flavors

honey, caramel, cardamom, cinnamon, guava, orange, kiwi, lemongrass

Variété botanique

andung sari, orbor (gayo 2), komasti, p-88, s795 (jember), sigaran utang (ateng super), tim-tim (gayo 1)

Traitement

washed

Origins

Producteur

680 fermes de l’agtn

Altitude

1400 m

Région

kerinci, jambi, sumatra