Apéro Espresso
blend

Apéro Espresso

Apéro is a honey processed Arabica blend from Central America. The inspiration for this blend comes from fruity liqueurs and lively end-of-day celebrations. Luminous and expressive, it has been designed for lovers of textured espressos with intensely fruity accents.

Roasting approach

Light + development with a roasting curve optimized for espresso. With its honeyed nature, it is flexible enough to also excel in filter methods.

Sensory profile

A lively, juicy espresso with a dense, sweet crema. Bright notes of raspberry, redcurrant and lychee, followed by a tropical pineapple finish. Round texture, bright acidity and a gourmet finish.

size
grind
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$20.00


details

This coffee is precisely roasted in small batches to highlight its unique characteristics: origin, variety, terroir and processing method.

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All orders are prepared the same day or the following day. Estimated delivery times vary between 3 and 5 working days, depending on your region.
information and sample analysis
cupping 85-87 points
producer many
terroir guatemala, el salvador, honduras
country Mixed
farm -
altitude 0 metres
botanical variety Arabica
harvest -
notes raspberry, currant, lychee, pineapple
process honey
roasting light +
recommended preparation method coffee maker, kalita, v60, chemex, espresso, aeropress
extraction formulas and ratios
coffee makerkalitav60chemexespressoaeropress
cup(s) coffee (g) water (ml) temp. °C grind ratio time
1 14 240 89 - 96 7 - 8 1 : 17 3m
2 28 480 89 - 96 7 - 8 1 : 17 4m
4 56 960 89 - 96 7 - 8 1 : 17 5m
6 84 1440 89 - 96 7 - 8 1 : 17 6m
8 112 1920 89 - 96 7 - 8 1 : 17 7m
10 140 2400 89 - 96 7 - 8 1 : 17 8m - 10m
12 168 2880 89 - 96 7 - 8 1 : 17 8m - 10m
cup(s) coffee (g) water (ml) temp. °C grind ratio time
1 16 240 96 5 - 7 1 : 15 3m 20s
2 32 480 96 5 - 7 1 : 15 3m 20s
3 64 960 96 5 - 7 1 : 15 3m 20s
4 96 1440 96 5 - 7 1 : 15 3m 20s
cup(s) coffee (g) water (ml) temp. °C grind ratio time
1 14 240 96 5 - 7 1 : 17 3m 15s
2 28 480 96 5 - 7 1 : 17 3m 15s
4 56 960 96 5 - 7 1 : 17 3m 15s
6 84 1440 96 5 - 7 1 : 17 3m 15s
cup(s) coffee (g) water (ml) temp. °C grind ratio time
1 16 240 96 7 1 : 15 3m 45s
2 32 480 96 7 1 : 15 3m 45s
4 64 960 96 7 1 : 15 3m 45s
6 96 1440 96 7 1 : 15 3m 45s
8 128 1920 96 7 1 : 15 3m 45s
10 256 3840 96 7 1 : 15 3m 45s
shot(s) coffee (g) water (ml) temp. °C grind ratio time
1 20 40 87 - 92 1 - 3 1 : 2 25s - 30s
cup(s) coffee (g) water (ml) temp. °C grind ratio time
1 16 200 84 - 91 2 - 6 1 : 12 2m - 3m
cup(s)coffee (g)water (ml)temp. °Cgrindratiotime
11424089 - 967 - 81 : 173m
22848089 - 967 - 81 : 174m
45696089 - 967 - 81 : 175m
684144089 - 967 - 81 : 176m
8112192089 - 967 - 81 : 177m
10140240089 - 967 - 81 : 178m - 10m
12168288089 - 967 - 81 : 178m - 10m
cup(s)coffee (g)water (ml)temp. °Cgrindratiotime
116240965 - 71 : 153m 20s
232480965 - 71 : 153m 20s
364960965 - 71 : 153m 20s
4961440965 - 71 : 153m 20s
cup(s)coffee (g)water (ml)temp. °Cgrindratiotime
114240965 - 71 : 173m 15s
228480965 - 71 : 173m 15s
456960965 - 71 : 173m 15s
6841440965 - 71 : 173m 15s
cup(s)coffee (g)water (ml)temp. °Cgrindratiotime
1162409671 : 153m 45s
2324809671 : 153m 45s
4649609671 : 153m 45s
69614409671 : 153m 45s
812819209671 : 153m 45s
1025638409671 : 153m 45s
shot(s)coffee (g)water (ml)temp. °Cgrindratiotime
1204087 - 921 - 31 : 225s - 30s
cup(s)coffee (g)water (ml)temp. °Cgrindratiotime
11620084 - 912 - 61 : 122m - 3m

Customer Reviews

Based on 2 reviews
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L
Lucie Rolland (Quebec, Quebec)
Apero, my daily meeting

My daily go-to for starting my day off right. A perfect duo: Apero and Kalita.

W
Warren

Very nice. Strong enough flavor profile and a nice crema when the meteorological conditions are right ;)

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lattitude : 48.104
longitude : - 66.129

200 route du quai,
carleton-sur-mer, qc, canada
G0C 1J0

1 866-525-2027

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