Description
This blend is optimized for a comforting, round and robust espresso experience.
Rich with a persistent finish, Bad Boy espresso gives slightly subtle and crude espressos, but is perfect for cappuccinos and lattes.
Profil
Torréfaction
Flavors
Bleuet, cuir, tabac, fumée, persistant
Variété botanique
Arabica
Traitement
Naturel
Origins
Région
Éthiopie, Brésil et Indonésie