Description
producer
This coffee comes from the Barbosa family plantation, located just outside Carmo do Paranaíba, in the Minas Gerais region of Brazil. The tradition of coffee production has been present in the Barbosa family since the 20th century. The Barbosa farm has been passed down for four generations and is now in the hands of the great-great-grandsons. They run the farm and ensure direct communication with buyers worldwide. You can follow them on Instagram: @dbarbosacoffee
process
Naturally processed, you can't help but appreciate the pleasant body and texture of this coffee, in addition to its dense, thick espresso crema.
Profil
Torréfaction
Flavors
Bien équilibré, cacao doux, amandes grillées, chocolat, caramel
Variété botanique
Yellow Bourbon
Traitement
Naturel
Origins
Producteur
Famille Barbosa
Région
Minas Gerais, Brésil