Description
This coffee is a blend that explores the aromas that result from a medium roast.
At this level of development, we obtain complete caramelization, while retaining the primary characteristics of the grain.
Profil
Torréfaction
Flavors
Chocolat noir, épices, noisette, rustique
Variété botanique
Arabica
Origins
Région
Éthiopie et Mexique