Belize 70% Chocolate Bar
Chaleur B

Belize 70% Chocolate Bar

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Winner of two silver medals at the International Chocolate Awards World category 2020-2021 and Americas 2021-2022!

The Maya Mountain tablet 70% originated in Toledo in Belize is produced by Maya Mountain Cocoa (MMC). The country’s leading exporter of high-quality cocoa. MMC centrally processes all cocoa in a post-harvest facility where three unique sun-drying steps create optimum flavor. So you will be able to taste a chocolate that will give you a glimpse of all the richness and beauty that the Belize can bring to a chocolate, just one bite will tell you why the Maya Mountain bar is a world winner.

INGREDIENTS
 Cocoa liquor , cane sugar, cocoa butter.

VERY IMPORTANT
 Note that nothing has been added to the chocolate and the fruit flavors you will taste come directly from the bean.

Visualize the certificate of the award won at the International Chocolate Awards 2022 

size
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$6.00

Guaranteed freshness on delivery

To preserve the quality of the chocolate products, we now ship them in insulated boxes with ice packs.

Handcrafted Production

These delicacies are entirely created and crafted in the Chaleur B workshop.

Exclusive partner

Chaleur B work exclusively with BASSAN to guarantee quality products.

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